Cookie Policy
We use cookies to help improve the experience you have on this site. You can find out more here.
We use cookies to help improve the experience you have on this site. You can find out more here.
Imagine that you're out fishing whilst on holiday in the Mediterranean, and pull up a Sarpa Salpa – a beautiful-looking sea bream with bright golden stripes running down the length of its body. You know that this species is commonly eaten in these parts because you’ve seen it on menus at seafood restaurants along the beach, so you decide to take it home for dinner.
You sauté the fish in a little butter, add a pinch of salt and pepper and a splash of lemon and serve it with some rice. Then after you finish eating dinner, you relax on the sofa for a while to watch TV. It isn’t until after you finish the first program that you start to feel a bit funny...
Everything seems a bit sharper yet you feel a bit distant and there's a slight pressure behind your eyes. You think to yourself, maybe I shouldn't have had that second glass of wine. You fill a glass with water, thinking that maybe that will help, yet while the next program is one you've seen before, it somehow seems unfamiliar. Then you take a sip of the water and realize it tastes blue.
Suddenly, you realize that not only does the water taste blue, but you can feel and smell the sound emanating from your TV. The world suddenly fractures into a whirling kaleidoscope of motion and colour, you lose control of your thoughts, a sense of panic takes over, and then all hell breaks loose...
You've just become the victim of “ichthyoallyeinotoxism”, a hallucinogenic fish intoxication that’s very similar to the effects of psychedelic substances such as “magic mushrooms.” Only a dozen species of the world’s fish have so far been found to have hallucinogenic properties, and while the exact makeup of the toxin hasn’t yet been identified, it’s thought that the effects are due to a buildup of certain algae or the seagrass that the fish feed on.
What separates Sarpa salpa from the majority of these fish is that it doesn't usually cause hallucinogenic effects and is commonly eaten, yet some diners along the Med have still been quite unlucky...or lucky depending on your point of view...
For delivery before Christmas, orders must be placed on or before 3pm on Wednesday 20th December. We cannot guarantee delivery of these orders pre-Christmas as we are reliant on our couriers, but will use our best endeavours to get orders placed on this date out to you before Christmas. For full details of our festive delivery and opening times click here
Please note: online orders placed after 3pm on Friday 22nd December will not be dispatched until the New Year. For full details of our festive delivery and opening times click here